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  • CULINARY

    Weekend Workshops, Family & Kids, and Date Nights

    Join us for a unique, hands-on culinary experience at our award-winning Culinary Arts Institute, ranked #8 in the country. Whether you are a novice cook or a true gourmet, our cooking and baking classes will help you raise your culinary game. Classes take place on Friday nights, Saturdays, and Sundays and begin at $50 per person.

    *Please contact ce@hccc.edu or call 201-360-4262 for information on upcoming Spring / Summer 2019 Culinary classes such as:

    • Making Macarons
    • Intro to Indian Cooking
    • Three Course Italian
    • Perfect Pies
    • Modern Mexican
    • Asian Entrees

    Current Classes



    Weekend Workshops

    Vegan Entrees
    Date: Saturday, March 9
    Time: 12:00 pm – 2:30 pm
    Price: $60

    Knife Skills
    Date: Sunday, March 10th
    Time: 12:00 pm – 4:00 pm
    Price: $50

    Progressive Italian
    Date: Saturday, April 13th
    Time: 12:00 pm – 4:00 pm
    Price: $65

    Introduction to Artisan Breads
    Date: Saturday, April 27th
    Time: 12:00 pm – 6:00 pm
    Price: $65


    Family & Kids

    Churros, Chocolate, and Dulce de Leche
    Date: Sunday, March 16th
    Time: 12:00 pm – 2:30 pm
    Price: $45

    Homemade Macaroons
    Date: Saturday, March 30th
    Time: 12:00 pm – 2:00 pm
    Price: $50


    Date Night

    Dumplings & Wontons
    Date: Saturday, March 16th
    Time: 4:00 p.m. – 8:00 p.m.
    Price: $65

    Tapas & Sangria
    Date: Friday, March 22nd
    Time: 6:00 pm - 10:00 pm
    Price: $65

    Sushi & Sake
    Date: Saturday, March 23rd
    Time: 4:00 p.m. – 8:00 p.m.
    Price: $70

  • Education
  • Contact Information

    Department of Continuing Education

    161 Newkirk Street, Room E504

    Jersey City, NJ 07306

    (201) 360-4246

    CE@hccc.edu

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    Download Spring / Summer 2019 Catalog