Feb
23

Professional Development Faculty Roundtable hosted by Business, Culinary Arts and Hospitality Management Division

Thursday, February 23 from 12:00 PM to 1:00 PM

 Professional Development Faculty Roundtable hosted by Business, Culinary Arts and Hospitality Management Division, 12 noon to 1 p.m., Culinary Conference Center, 161 Newkirk St.

Location: Culinary Conference Center, 161 Newkirk St.

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